Greensboro Breakfast

Menu PDFs: Breakfast | Weekend Brunch | Lunch | Dinner | Wine List | Dessert | Late Night Breakfast at Print Works Bistro in Greensboro is served Monday-Friday, 6:30 until 11 AM (Also join us for Brunch on Saturday/Sunday, 7:30 until 4 PM) Start your day with a hearty, elegant breakfast in our light-filled dining room. Eggs Norwegian: Two poached eggs over smoked salmon and toasted brioche with Hollandaise and fruit. $12 PWB Benedict: Poached eggs over black forest ham on a toasted English muffin with Hollandaise, served with Bistro potatoes. $12 Pan Au Chocolate, housemade daily with Ridiculously Rich & Thick hot chocolate. $8 Ham & Brie Omelet, served with Bistro potatoes. $10 Brioche French Toast: Thick slices of brioche with warm maple syrup and all-natural bacon. $10 Brûlée Oatmeal with crème fraîche, dried fruit and almonds. $7 Egg White Omelet with grilled chicken, green onions and peppers, Farmer's cheese and Bistro potatoes. $10 Confit Duck Hash with Bistro potatoes, mushrooms, and caramelized onions, topped with poached eggs and Hollandaise. $12 Two 3-Minute Boiled Eggs with brioche toast soldiers and truffle salt. $8 Bistro Breakfast Sandwich: Scrambled eggs, Giacomo's sausage, white cheddar and Dijon rouille on a croissant, served with Bistro potatoes. $11 Steak and Eggs: Seared hanger steak with two poached eggs, Hollandaise and Bistro potatoes. $14 Smoothies! Pineapple-Strawberry, Banana-Coconut, Seasonal Special and Local Honey-Yogurt-Berry