CRAFT COCKTAILS

NORMAN CONQUEST 10
Tiny Cat Vodka*, Calvados, chili simple syrup, Sambal Oelek, lemon, Sprite®; on the rocks, long

BITTERSWEET SYMPHONY 10
2 Gingers Irish Whiskey, Cynar, Chambord, rose simple syrup, lemon, seltzer; on the rocks, long

FOUND IN TRANSLATION 10
Suntory Whisky “Toki”, Chartreuse, St. Germain Liqueur, Crude lavender-oak bitters*, star anise; stirred, up

ELBERT SPITZER 11
Grey Goose Citron, sparkling Rosé, fresh lemon juice, pomegranate juice, basil, simple syrup; on the rocks, stemmed

SANDY RIDGE SMASH 10
Bulleit Bourbon, fresh local fruit, chili simple syrup, mint, seltzer; crushed ice, long

BOHEMIAN AFICIÓN 10
Pavan Muscat Liqueur, Amontillado Sherry, Knob Creek Rye, lime juice, orange flower water; crushed ice, short

TIME ENOUGH FOR LOVE 6
(non-alcoholic), fresh strawberries, thyme, pineapple juice, honey shrub, seltzer; muddled, on the rocks, long
(with Jim Beam “Pre-Prohibition” Rye 10)

CLASSIC COCKTAILS

EAST INDIA COCKTAIL 10
Raynal VSOP Brandy, raspberry liqueur, maraschino liqueur, Triple Sec, Angostura Bitters; shaken, up

THE BLUE MOON 10
Sutler’s Gin*, Crème de Violette, lemon juice; shaken, up 

MOSCOW MULE 8
Pinnacle Vodka, ginger beer, fresh lime; crushed ice, long

PIMM’S CUP 9
Pimm’s No.1 Liqueur, fresh orange, strawberry, cucumber, mint, ginger ale; on the rocks, long

BLINKER 9
Old Overholt Rye Whiskey, fresh grapefruit juice, Raspberry preserves; shaken, up

OLD FASHIONED 11
Maker’s Mark “46” Bourbon, Luxardo maraschino cherry, wedge of orange, simple syrup, bitters, seltzer; muddled, on the rock, short

P O R T & S H E R R Y

Listed by the glass from lightest to fullest in body

Dry Sherry
AMONTILLADO, Valdespino “Tio Diego” 7.00

WHITE PORT, Ferreira 6.00

10 Year TAWNY, Cockburn’s 8.00

20 Year TAWNY, Graham’s 11.50

1967 VINTAGE, Pocas “Colheita” 49.00

2006 CABERNET FRANC RUBY, Shelton Vineyards 9.25

2009 LATE BOTTLE VINTAGE, Fonseca 6.00

1994 VINTAGE, Smith Woodhouse 21.00

Dark Sherry, Complex
PEDRO XIMÉNEZ, Emilio Hidalgo 12.00

Dessert Wine

Listed by the glass from lightest to fullest in body

SARACCO Moscato d’Asti ‘13 6.25

J. LOHR, “Late Harvest,” Riesling, Arroyo Seco ‘07 9.50

CHÂTEAU SAINT-VINCENT Sauternes ‘10 7.50

CHAMBERS, “Rosewood Vineyard,” Muscat Rutherglen, Australia 9.00

PACIFIC RIM “Framboise,” California MV 6.00

C O G N A C & B R A N D Y

CHRISTIAN DROUIN Calvados 10.25

COURVOISIER XO 30.00

HENNESSY VS 10.00

RAYNAL VSOP 7.00

REMY MARTIN “1738 Accord” 10.75

PREMIUM SPIRITS

CADENHEAD “Old Raj” Gin 11.50

DEL MAGUEY “Tepextate” Mezcal 17.50

LIQUORE STREGA 9.00

ZAYA “12” Rum 11.50

BOURBON

BASIL HAYDEN’S 9.75

BOOKER’S 14.00

BULLEIT 9.00

FOUR ROSES “Single Barrel” 10.25

JIM BEAM “Distiller’s Masterpiece” 10 Year 36.00

KNOB CREEK 9 Year 10.00

MAKER’S MARK “46” 10.50

OLD FORESTER “1897” 11.75

OLD GRANDAD “114” 9.00

WOODFORD RESERVE 10.00

IRISH

2 GINGERS 7.25

GREENORE 8 Year 11.00

MIDLETON “Very Rare” 29.75

REDBREAST 15 year 20.25

TULLAMORE DEW 12 Year 9.50

TYRCONNELL 9.00

JAPANESE

HIBIKI “Harmony” 12.75

SUNTORY WHISKY “Toki” 8.75

RYE

ALBERTA “Dark Batch” 10.25

BULLEIT “Straight” 9.25

GEORGE DICKEL 7.75

HIGH WEST “Double Rye” 10.00

JACK DANIEL’S “Single Barrel” 4 Year 11.50

JIM BEAM “Pre-Prohibition” 7.50

LOCK, STOCK & BARREL 13 Year 22.50

MASTERSON’S 10 Year 15.50

KNOB CREEK “Straight” 10.00

OLD OVERHOLT 7.25

PENDLETON “1910” 12 Year 10.75

REDEMPTION 9.75

SINGLE MALT

AUCHENTOSHAN “Three Wood” 13.50

BALCONES “One” 15.75

BALVENIE “Double Wood” 12 Year 14.00

BOWMORE 15 Year 16.25

DALWHINNIE 15 Year 12.50

GLENFIDDICH 15 Year 14.25

GLENLIVET 12 Year 10.25

HIGHLAND PARK 12 Year 9.75

LAPHROAIG 10 Year 11.75

MACALLAN 12 Year 13.50

OBAN 14 Year 17.00

TALISKER 10 Year 12.75