CURRENT FEATURES

CURRENT FEATURES

Print Works Bistro features classical and modern versions of French bistro dishes created with locally sourced food.

 PWB & GVG both Rated Top 100 in USA for Date Nights & Outdoor Dining! Read more.

The below is just a sampling! See our Full Menus: Breakfast | BrunchDinner | Dessert | Wine List | Cocktails | Beer

SMOKED SALMON MACARONS

Boursin cream cheese mousse, dill...

SHRIMP & SCALLOP RISOTTO

lemon butter, spring peas, asparagus, basil, Prima Donna...

LEMON SWIRL CHEESECAKE

crème anglaise, meringue...

SPRING VEGETABLE NAPOLEON

puff pastry, asparagus, cremini mushrooms, red peppers, roasted tomato cream, balsamic glaze,...

ROASTED LAMB LEG PROVENCAL

mint pistou, crème fraiche mashed potatoes, asparagus...

TUNA TARTARE

strawberry-cucumber relish, citrus glaze, sweet potato chips...

CRAB & SHRIMP CAKES

lemon caper aïoli...

CHICKEN CORDON BLEU

Tuesday feature...

COFFEE DUSTED RED WINE BRAISED SHORT RIBS

cheddar, bacon & chive potato cake, spinach...

GRILLED CHICKEN SALAD

mixed greens, strawberries, French green beans, avocado, Camembert, toasted walnuts, strawberry...

SEARED DUCK BREAST

smoked cherry gastrique, wild rice, spinach...

BOUILLABAISSE

Monday feature...

ASPARAGUS & LEEK FLATBREAD

Boursin, smoked gouda, lemon zest...

GRILLED FILET MIGNON

spring onion emulsion, crème fraiche mashed potatoes, French green beans...

CHERRY VANILLA CRÈME BRULÉE

almond crisp cookie...

STRAWBERRY SALAD

mixed greens, French green beans, avocado, Camembert, toasted walnuts, strawberry vinaigrette...

TROUT GRENOBLOISE

lemon caper butter sauce, toasted breadcrumbs, wild rice, asparagus...

LEMON GARLIC GOAT CHEESE DIP

tart cherry compote, crostini...

BLUE CRAB OMELET

spring onion, Emmentaler, bistro potatoes...

CHICKEN SCHNITZEL

mixed greens, strawberries, French green beans, avocado, Camembert, toasted walnuts, strawberry...

MERGUEZ HASH

poached eggs, red pepper, caramelized onions, bistro potatoes, hollandaise...

BEEF TENDERLOIN TIPS SALAD

mixed greens, cucumber, roasted tomatoes, asparagus, Roquefort, charred scallion vinaigrette...

SMOKED DUCK SANDWICH

Emmentaler, caramelized onions, French baguette, hand-cut fries, duck jus...

MERGUEZ SAUSAGE FLATBREAD

whipped apricot feta, pickled red onion, mint...

QUICHE

spring peas, ham, caramelized onions, Emmentaler, housemade butter crust, mixed greens, house...

™ & © 2024. Property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.

DINING

DINING

The physical dividers built by the QW Craft Guild and our extraordinary sanitation procedures are but two examples of our top-notch safety protocols.

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