Our extensive wine list receives the Wine Spectator Award of Excellence each year. Take a look at our current wine offerings, including hundreds of selections and over 75 by the glass!
Wine Menu
Happenings:
Stay close by this Memorial Day weekend and indulge your passion for Jazz and Blues with our three-night experience package where delightful music is at the center of it all. Learn more about the Eat, Sleep, Jazz Experience at O.Henry Hotel. This is NOT the revival of O.Henry Hotel’s weekly Jazz Series. Hopefully, we’ll announce restarting that soon.
We’re Hiring: Wanted…Energetic, Focused, Friendly People! Complimentary Gift Vouchers? Join Friends of QW
CHAMPAGNE
100 NICOLAS FEUILLATTE “Brut,” Chouilly 14.25/ 70
101 TAITTINGER “Brut La Française,” Reims MV 75
102 JEAN JOSSELIN “Cuvée des Jean” Brut, Aube MV 92
103 PALMER & CO. “Brut Resérve,” Reims MV 95
104 GONET “Pierre Cellier” Brut Rosé,
Côte des Blancs MV 130
105 KRUG “Grande Cuvée,” Reims MV 425
106 LOUIS ROEDERER “Cristal,” Reims ‘08 490
SPARKLING
120 POEMA Cava Rosé MV 8.00/ 30
121 DA LUCA, Prosecco, Veneto, Italy MV 8.75/ 33
122 COPPOLA “Sofia,” California MV split 9.50
123 DOMAINE CHANDON Brut, California MV 1/2 Btl 28
124 PETALO, Moscato Spumante, Italy MV 37
125 LE MORETTE “Cépage,” Brut Rosé, Veneto MV 40
126 FREY-SOHLER, Crémant d’Alsace MV 46
127 DOMAINE THIBERT, Crémant de Bourgogne MV 60
128 DOMAINE CARNEROS Brut Rosé, Carneros MV 68
CHARDONNAY/
BURGUNDY
140 KEW DOUBLE EWE, California ‘19 7.50/ 28
141 MEDALONI CELLARS, “Signature Series,” Yadkin Valley ‘20 36
142 MIQUEL SOLAS, Pays d’Oc ‘17 9.75/ 37
143 MER SOLEIL, “Silver”(Unoaked)Monterey ‘18 10.00/ 38
144 MÂCON-VILLAGES, Vrac ‘20 38
145 EMBANKMENT, Russian River Valley ‘18 12.75/ 49
146 MACON MILLY-LAMARTINE, Albert Bichot ‘18 50
147 QUILT, Napa Valley ‘19 52
148 PRISONER WINE CO., Carneros ‘19 62
149 POUILLY-FUISSÉ, Domaine Thibert ‘17 16.25/ 63
150 STAG’S LEAP WINE CELLARS “Karia,” Napa ‘18 18.00/ 70
151 CHABLIS, Moreau Naudet ‘18 71
152 SBRAGIA FAMILY VINEYARDS “Home Ranch,” Napa ‘12 76
153 PULIGNY-MONTRACHET, Louis Jadot ‘19 160
154 MEURSAULT, Olivier Leflaive, ‘17 125
155 CHASSAGNE-MONTRACHET, Olivier Leflaive ‘17 165
156 PULIGNY-MONTRACHET, Louis Jadot “Le Cailleret” ‘14
SAUVIGNON BLANC/SEMILLON
200 BORDEAUX, Château La Gravier ‘19 5.75/ 21
201 BORDEAUX, Château Carbonnieux ‘15 86
202 POUILLY FUMÉ, Ladoucette ‘18 72
203 SANCERRE, Château de Sancerre ‘19 16.50/ 64
204 SAUVIGNON BLANC, Mt. Beautiful, Canterbury, New Zealand ‘20 9.75/ 37
205 SAUVIGNON BLANC, Clay Shannon, Lake County ‘19 10.25/39
206 SAUVIGNON BLANC, Duckhorn, Napa ‘21 65
207 SEMILLON, L’Ecole No. 41, Columbia Valley ‘16 35
PINOTS
230 PINOT BIANCO, Elena Walch, Alto Adige ‘17 35
231 PINOT BLANC, Hugel, Alsace ‘18 9.50/ 36
232 PINOT BLANC, Höpler, Burgenland, Austria ‘18 40
233 PINOT GRIGIO, Montefresco, Veneto ‘20 8.75/ 33
234 PINOT GRIGIO, Tenuta Maccan, Friuli ‘20 40
235 PINOT GRIS, Sokol Blosser, Willamette Valley ‘19 9.25/ 35
236 PINOT GRIS, Trimbach “Reserve,” Alsace ‘13 48
RIESLING
250 KEW DOUBLE EWE, Monterey ‘19 7.00/ 26
251 VILLA Spätlese, Mosel ‘18 7.75/ 29
252 CHÂTEAU STE. MICHELLE “Eroica,” Columbia Valley ‘19 46
253 PAUL BLANCK “Grand Cru” Furstentum, Alsace ‘15 60
254 FRITZ HAAG “Brauneberger Juffer Sonnenuhr,” Spätlese, Mosel ‘12 83
255 RUDI PICHLER “Ried Hochrain,” Smaragd, Wachau ‘17
RHÔNE BLANC/WHITE BLENDS
300 MAZ CAZ Costières-de-Nîmes ‘19 7.75/ 29
301 TREANA “Blanc,” Central Coast ‘15 48
302 ZIND HUMBRECHT “Zind,” Alsace ‘12 50
303 CHÂTEAUNEUF-DU-PAPE, Domaine du Grand Tinel ‘18 75
304 CONDRIEU, Les Vins de Vienne ‘10 135
OTHER WHITE VARIETALS
350 ALBARIÑO, Abellio, Rias Baixas ‘20 9.25/ 35
351 ARNEIS, Demarie, Langhe ‘19 34
352 ASSYRTIKO, Argyros “Atlantis,” Santorini ‘18 41
353 CHENIN BLANC, Sauvion,Vouvray ‘20 7.00/ 26
354 GEWÜRZTRAMINER, Frey-Sohler, Alsace ‘19 10.75/ 41
355 GEWÜRZTRAMINER, Hugel “Vendange Tardive,” Alsace ‘01 115
356 GRÜNER VELTLINER, Höpler, Burgenland, Austria ‘19 9.75/ 37
357 MOSCATO, Terra d’Oro, California ‘19 8.50/ 32
358 MUSCADET SUR LIE, Maison Nicolas Idiart ‘19 30
359 VERMENTINO, Guado al Tosso, Bolgheri ‘20 32
360 VIOGNIER, Laurent Miquel, “Nord Sud,” Sud du France ‘19 9.00/ 34
ROSÉ/ORANGE
401 LE MORETTE, Bardolino Chiaretto Classico ‘20 8.75/ 33
402 MAISON AIX, Provence ‘20 10.00/ 38
403 CHÂTEAU D’AQUERIA, Tavel Arneis ‘18 40
404 DEMARIE “Sabbia,” (Orange Arneis) Piemonte ’16 42
405 NINE OAKS (Orange Rkatsiteli) Georgia ’18 46
PINOT NOIR/BURGUNDY
450 HOB NOB, France ‘20 7.75/ 29
451 SIMPLE LIFE, California ’19 9.25/ 35
452 ERATH “Resplendent,” Oregon ‘19 40
453 LEFT COAST CELLARS “Cali’s Cuvée,” Willamette Valley ‘17 12.00/ 46
454 FESS PARKER, Santa Rita Hills ‘17 13.25/ 55
455 BOURGOGNE, Alfred Bichot “Vieilles Vignes ‘20 15.00/ 58
456 DUCKHORN “Migration,” Sonoma Coast ‘17 72
457 HAUTES-CÔTES DE BEAUNE, Domaine Boris Champy ‘18 75
458 WILDAIRE “Yates-Conwill Vineyard,” Willamette Valley ‘18 79
459 BELLE GLOS “Las Alturas,” Santa Lucia Highlands ’19 80
460 CAKEBREAD “Two Creeks Vineyard,” Anderson Valley ‘19 90
461 POMMARD, Domaine Sébastien Magnien “Les Noizons” ‘17 95
462 ROCHIOLI, Russian River Valley ‘18 130
463 NUITS-SAINTS-GEORGES, Louis Jadot, 1er Cru “Les Boudots” ‘17 225
464 GEVREY-CHAMBERTIN, Pierre Gelin, Grand Cru “Clos de Beze” ‘17 275
465 VOUGEOT, Louis Jadot, Grand Cru “Clos Vougeot” ‘17 325
RHÔNE
500 CHÂTEAUNEUF-DU-PAPE, Domaine du Grand Tinel “Alexis Establet” ‘19 98
501 CORNAS, Jean-Luc Colombo “Terres Brûlées” ‘14 110
502 CÔTES DU RHÔNES VILLAGES, Les Cassagnes de La Nerthe ‘18 10.50/ 40
503 CROZES HERMITAGE, Dauvergne Ranvier ‘18 66
504 GIGONDAS, Domaine du Pesquier ‘11 65
CHILE & ARGENTINA REDS
550 CABERNET SAUVIGNON, Lapostolle, Rapel Valley, Chile ‘17 33
551 CARMÉNÈRE, Casa Mateo, Curico Valley, Chile ‘16 8.50/ 32
552 MALBEC, Quara, Mendoza, Argentina ‘20 8.75/ 33
BORDEAUX
600 CHÂTEAU CHEVALIER DU GRAND ROBERT, Bordeaux Superieur ‘17 5.75/ 21
601 CHÂTEAU MANOIR DU GRAVOUX, “Pentimento,” Castillon ‘16 12.75/ 49
602 CHÂTEAU DE FONTENILLE, Cadillac ‘18 42
603 CHÂTEAU PAVILLON DE BOYREIN, Graves ‘16 45
604 CHÂTEAU DE PARENCHÈRE “CUVEE RAPHAËL,” ‘17 47
604 CHÂTEAU PAVIE “Esprit de Pavie,” ‘16 55
605 CHÂTEAU FRANC COUTELIN, Saint-Estèphe ‘11 68
606 CHÂTEAU LAPLAGNOTTE-BELLEVUE, Saint-Émilion ‘18 68
608 CHÂTEAU FONTARNEY, Margaux ‘13 85
609 CHÂTEAU PEYMARTIN, Saint-Julein ‘15 95
610 CHÂTEAU BEAU-SITE, Saint-Estèphe ‘16 100
611 CHÂTEAU CROIX CANON, Saint-Emilion ‘14 125
612 CHÂTEAU MALARTIC-LAGRAVIÈRE, “Grand Cru,” Pessac-Leognan ‘16 150
613 CHÂTEAU BATAILLEY, Pauillac ‘15 170
614 CHÂTEAU CROIX DE BEAUCAILLOU, St. Julien ‘09 185
607 CHÂTEAU MONBOUSQUET “Grand Cru,” St. Émilion ‘16 225
615 CHÂTEAU FEYTIT-CLINET, Pomerol ‘12 225
616 CHÂTEAU DUHART-MILON “Grand Cru,” Pauillac ‘11 250
ITALY
700 AMARONE, L’Arco ‘16 180
701 BARBARESCO, Demarie, Piemonte ‘16 80
702 BARBERA D’ASTI, Prunotto “Fiulot,” Piemonte ’18 11.00/ 42
703 BAROLO, Tenuta L’Illuminata, Piemonte ‘12 85
704 BRUNELLO DI MONTALCINO, Fanti, Toscana ‘17 90
705 CHIANTI CLASSICO, Tenuta di Arceno, Toscana ‘18 10.50/ 40
706 CHIANTI CLASSICO RISERVA, Rocca delle Macie, Toscana ‘17 65
707 MONTEPULCIANO D’ABRUZZO, Montefresco, Abruzzo ‘19 30
708 ROSSO DI MONTALCINO, Pian delle Vigne ’18 65
709 SUPER TUSCAN, Ruffino “Modus,” Toscana ‘17 48
710 SUPER TUSCAN, Ornellaia, Bolgheri ‘15 375
711 TAURASI RISERVA, A Casa, Campagnia ’07 80
712 VINO NOBILE DI MONTEPULCIANO, Salcheto, Toscana ‘17 48
713 VALPOLICELLA, Bertani, Verona ‘19 8.50/ 32
SPAIN & PORTUGAL
730 TOURIGA NACIONAL & TOURIGA FRANCA, Oscar’s Quevedo ‘17 8.00/ 30
731 GARNACHA, Clos Mustardo, Priorat ‘15 41
732 TEMPRANILLO, Fra Guillem Joven, Montsant ‘19 9.00/ 34
733 TEMPRANILLO, Matsu “El Viejo,” Toro ‘18 70
734 TOURIGA NACIONAL & BAGA, Luis Pato, “Rebel,” Bairrada, Portugal ‘17 38
OTHER RED VARIETALS
750 CABERNET FRANC, Tenuta Maccan, Friuli ‘18 37
751 GAMAY, Château des Jacques, Fleurie, Beaujolais ‘18 12.75/ 49
752 PETITE SIRAH, Parducci “Small Lot,” Mendocino ‘16 10.00/ 38
753 PETITE SIRAH, Stags’ Leap Winery, Napa Valley ‘17 68
754 SHIRAZ, Wishing Tree, South Australia ‘18 9.50/ 36
755 SHIRAZ, Two Hands “Bella’s Garden,” Barossa ‘17 130
756 SHIRAZ, Molly Dooker “Velvet Glove,” McLaren Vale ‘16 295
757 ZINFANDEL, Pedroncelli “Mother Clone,” Dry Creek Valley ’19 38
758 ZINFANDEL, Decoy by Duckhorn, Sonoma County ‘18 12.00/ 46
759 ZINFANDEL, Saldo by Prisoner Wine Co., California ‘19 50
RED BLENDS
800 CHILDRESS “Pinnacle,” Yadkin Valley MV 30
801 CHARLES & CHARLES, Columbia Valley ‘18 9.00/34
802 JOLO VINEYARDS “Jolotage,” Yadkin Valley ‘20 38
803 REBELLIOUS, California ‘19 42
804 J. LOHR “Pure Paso,” Paso Robles ‘18 12.00/ 46
805 PARADUXX by DUCKHORN VINEYARDS, Napa ‘18 85
MERLOT
850 STERLING VINEYARDS, California ‘18 7.75/ 29
851 FERRARI-CARANO, Sonoma ‘17 11.00/ 42
852 THORN by Prisoner Wine Co., Napa ‘17 67
853 EMMOLO, Napa ‘18 18.00/ 70
854 FREEMARK ABBEY, Napa ‘18 70
855 ARIETTA “Hudson Vineyard,” Napa ‘14 125
CABERNET SAUVIGNON
900 SHANNON RIDGE, Lake County ‘20 7.75/ 29
901 BESPOKE, Paso Robles ‘18 9.50/ 36
902 MEDALONI CELLARS “Signature Series,” Yadkin Valley ’19 37
903 FRANCISCAN, Monterey ‘18 12.75/ 49
904 J. LOHR “Hilltop,” Paso Robles ‘18 20.00/ 78
905 HAWK AND HORSE “Block Three,” Red Hills, Lake County ‘11 95
906 SCHRADER CELLARS “Double Diamond,” Oakville ‘17 30.50/ 120
907 PENFOLDS “Bin 407,” South Australia ‘17 125
908 RODNEY STRONG, “Rockaway Vineyard,” Alexander Valley ‘14 130
909 GRGICH HILLS “Estate,” Napa ‘17 135
910 CAKEBREAD, Napa ‘18 155
911 SILVER OAK, Alexander Valley ‘17 160
912 CHIMNEY ROCK, Stag’s Leap District ‘15 175
913 STAG’S LEAP WINE CELLARS “Fay Vineyard,” Napa Valley ’17 250
914 NEWTON “Estate Grown,” Yountville, Napa ’15 285
915 CHÂTEAU MONTELENA “Estate,” (Library Release), Calistoga ‘05 350
916 SPOTTSWOODE, Napa ‘13 350
917 DIAMOND CREEK, “Gravelly Meadow,” Napa ‘17 375
918 OPUS ONE, Napa ‘16 525
919 SCHRADER CELLARS “To-Kalon,” Napa ’06 1000
920 SCHRADER CELLARS “Old Sparky,” Napa ‘14 1.5L 2000
™ & © 2022. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden. Update January 26, 2022