CHAMPAGNE

100 NICOLAS FEUILLATTE “Brut,” Chouilly 14.25/ 70

101 TAITTINGER “Brut La Française,” Reims MV 75

102 JEAN JOSSELIN “Cuvée des Jean” Brut, Aube MV 92

103 PALMER & CO. “Brut Resérve,” Reims MV 95

104 GONET “Pierre Cellier” Brut Rosé,

Côte des Blancs MV 130

105 KRUG “Grande Cuvée,” Reims MV 425

106 LOUIS ROEDERER “Cristal,” Reims ‘08 490

SPARKLING

120 POEMA Cava Rosé MV 8.00/ 30

121 DA LUCA, Prosecco, Veneto, Italy MV 8.75/ 33

122 COPPOLA “Sofia,” California MV split 9.50

123 DOMAINE CHANDON Brut, California MV 1/2 Btl 28

124 PETALO, Moscato Spumante, Italy MV 37

125 LE MORETTE “Cépage,” Brut Rosé, Veneto MV 40

126 FREY-SOHLER, Crémant d’Alsace MV 46

127 DOMAINE THIBERT, Crémant de Bourgogne MV 60

128 DOMAINE CARNEROS Brut Rosé, Carneros MV 68

CHARDONNAY/
BURGUNDY

140 KEW DOUBLE EWE, California ‘19 7.50/ 28

141 MEDALONI CELLARS, “Signature Series,” Yadkin Valley ‘20 36

142 MIQUEL SOLAS, Pays d’Oc ‘17 9.75/ 37

143 MER SOLEIL, “Silver”(Unoaked)Monterey ‘18 10.00/ 38

144 MÂCON-VILLAGES, Vrac ‘20 38

145 EMBANKMENT, Russian River Valley ‘18 12.75/ 49

146 MACON MILLY-LAMARTINE, Albert Bichot ‘18 50

147 QUILT, Napa Valley ‘19 52

148 PRISONER WINE CO., Carneros ‘19 62

149 POUILLY-FUISSÉ, Domaine Thibert ‘17 16.25/ 63

150 STAG’S LEAP WINE CELLARS “Karia,” Napa ‘18 18.00/ 70

151 CHABLIS, Moreau Naudet ‘18 71

152 SBRAGIA FAMILY VINEYARDS “Home Ranch,” Napa ‘12 76

153 PULIGNY-MONTRACHET, Louis Jadot ‘19 160

154 MEURSAULT, Olivier Leflaive, ‘17 125

155 CHASSAGNE-MONTRACHET, Olivier Leflaive ‘17 165

156 PULIGNY-MONTRACHET, Louis Jadot “Le Cailleret” ‘14

SAUVIGNON BLANC/SEMILLON

200 BORDEAUX, Château La Gravier ‘19 5.75/ 21

201 BORDEAUX, Château Carbonnieux ‘15 86

202 POUILLY FUMÉ, Ladoucette ‘18 72

203 SANCERRE, Château de Sancerre ‘19 16.50/ 64

204 SAUVIGNON BLANC, Mt. Beautiful, Canterbury, New Zealand ‘20 9.75/ 37

205 SAUVIGNON BLANC, Clay Shannon, Lake County ‘19 10.25/39

206 SAUVIGNON BLANC, Duckhorn, Napa ‘21 65

207 SEMILLON, L’Ecole No. 41, Columbia Valley ‘16 35

PINOTS

230 PINOT BIANCO, Elena Walch, Alto Adige ‘17 35

231 PINOT BLANC, Hugel, Alsace ‘18 9.50/ 36

232 PINOT BLANC, Höpler, Burgenland, Austria ‘18 40

233 PINOT GRIGIO, Montefresco, Veneto ‘20 8.75/ 33

234 PINOT GRIGIO, Tenuta Maccan, Friuli ‘20 40

235 PINOT GRIS, Sokol Blosser, Willamette Valley ‘19 9.25/ 35

236 PINOT GRIS, Trimbach “Reserve,” Alsace ‘13 48

RIESLING

250 KEW DOUBLE EWE, Monterey ‘19 7.00/ 26

251 VILLA Spätlese, Mosel ‘18 7.75/ 29

252 CHÂTEAU STE. MICHELLE “Eroica,” Columbia Valley ‘19 46

253 PAUL BLANCK “Grand Cru” Furstentum, Alsace ‘15 60

254 FRITZ HAAG “Brauneberger Juffer Sonnenuhr,” Spätlese, Mosel ‘12 83

255 RUDI PICHLER “Ried Hochrain,” Smaragd, Wachau ‘17

RHÔNE BLANC/WHITE BLENDS

300 MAZ CAZ Costières-de-Nîmes ‘19 7.75/ 29

301 TREANA “Blanc,” Central Coast ‘15 48

302 ZIND HUMBRECHT “Zind,” Alsace ‘12 50

303 CHÂTEAUNEUF-DU-PAPE, Domaine du Grand Tinel ‘18 75

304 CONDRIEU, Les Vins de Vienne ‘10 135

OTHER WHITE VARIETALS

350 ALBARIÑO, Abellio, Rias Baixas ‘20 9.25/ 35

351 ARNEIS, Demarie, Langhe ‘19 34

352 ASSYRTIKO, Argyros “Atlantis,” Santorini ‘18 41

353 CHENIN BLANC, Sauvion,Vouvray ‘20 7.00/ 26

354 GEWÜRZTRAMINER, Frey-Sohler, Alsace ‘19 10.75/ 41

355 GEWÜRZTRAMINER, Hugel “Vendange Tardive,” Alsace ‘01 115

356 GRÜNER VELTLINER, Höpler, Burgenland, Austria ‘19 9.75/ 37

357 MOSCATO, Terra d’Oro, California ‘19 8.50/ 32

358 MUSCADET SUR LIE, Maison Nicolas Idiart ‘19 30

359 VERMENTINO, Guado al Tosso, Bolgheri ‘20 32

360 VIOGNIER, Laurent Miquel, “Nord Sud,” Sud du France ‘19 9.00/ 34

ROSÉ/ORANGE

401 LE MORETTE, Bardolino Chiaretto Classico ‘20 8.75/ 33

402 MAISON AIX, Provence ‘20 10.00/ 38

403 CHÂTEAU D’AQUERIA, Tavel Arneis ‘18 40

404 DEMARIE “Sabbia,” (Orange Arneis) Piemonte ’16 42

405 NINE OAKS (Orange Rkatsiteli) Georgia ’18 46

PINOT NOIR/BURGUNDY

450 HOB NOB, France ‘20 7.75/ 29

451 SIMPLE LIFE, California ’19 9.25/ 35

452 ERATH “Resplendent,” Oregon ‘19 40

453 LEFT COAST CELLARS “Cali’s Cuvée,” Willamette Valley ‘17 12.00/ 46

454 FESS PARKER, Santa Rita Hills ‘17 13.25/ 55

455 BOURGOGNE, Alfred Bichot “Vieilles Vignes ‘20 15.00/ 58

456 DUCKHORN “Migration,” Sonoma Coast ‘17 72

457 HAUTES-CÔTES DE BEAUNE, Domaine Boris Champy ‘18 75

458 WILDAIRE “Yates-Conwill Vineyard,” Willamette Valley ‘18 79

459 BELLE GLOS “Las Alturas,” Santa Lucia Highlands ’19 80

460 CAKEBREAD “Two Creeks Vineyard,” Anderson Valley ‘19 90

461 POMMARD, Domaine Sébastien Magnien “Les Noizons” ‘17 95

462 ROCHIOLI, Russian River Valley ‘18 130

463 NUITS-SAINTS-GEORGES, Louis Jadot, 1er Cru “Les Boudots” ‘17 225

464 GEVREY-CHAMBERTIN, Pierre Gelin, Grand Cru “Clos de Beze” ‘17 275

465 VOUGEOT, Louis Jadot, Grand Cru “Clos Vougeot” ‘17 325

RHÔNE

500 CHÂTEAUNEUF-DU-PAPE, Domaine du Grand Tinel “Alexis Establet” ‘19 98

501 CORNAS, Jean-Luc Colombo “Terres Brûlées” ‘14 110

502 CÔTES DU RHÔNES VILLAGES, Les Cassagnes de La Nerthe ‘18 10.50/ 40

503 CROZES HERMITAGE, Dauvergne Ranvier ‘18 66

504 GIGONDAS, Domaine du Pesquier ‘11 65

CHILE & ARGENTINA REDS

550 CABERNET SAUVIGNON, Lapostolle, Rapel Valley, Chile ‘17 33

551 CARMÉNÈRE, Casa Mateo, Curico Valley, Chile ‘16 8.50/ 32

552 MALBEC, Quara, Mendoza, Argentina ‘20 8.75/ 33

BORDEAUX

600 CHÂTEAU CHEVALIER DU GRAND ROBERT, Bordeaux Superieur ‘17 5.75/ 21

601 CHÂTEAU MANOIR DU GRAVOUX, “Pentimento,” Castillon ‘16 12.75/ 49

602 CHÂTEAU DE FONTENILLE, Cadillac ‘18 42

603 CHÂTEAU PAVILLON DE BOYREIN, Graves ‘16 45

604 CHÂTEAU DE PARENCHÈRE “CUVEE RAPHAËL,” ‘17 47

604 CHÂTEAU PAVIE “Esprit de Pavie,” ‘16 55

605 CHÂTEAU FRANC COUTELIN, Saint-Estèphe ‘11 68

606 CHÂTEAU LAPLAGNOTTE-BELLEVUE, Saint-Émilion ‘18 68

608 CHÂTEAU FONTARNEY, Margaux ‘13 85

609 CHÂTEAU PEYMARTIN, Saint-Julein ‘15 95

610 CHÂTEAU BEAU-SITE, Saint-Estèphe ‘16 100

611 CHÂTEAU CROIX CANON, Saint-Emilion ‘14 125

612 CHÂTEAU MALARTIC-LAGRAVIÈRE, “Grand Cru,” Pessac-Leognan ‘16 150

613 CHÂTEAU BATAILLEY, Pauillac ‘15 170

614 CHÂTEAU CROIX DE BEAUCAILLOU, St. Julien ‘09 185

607 CHÂTEAU MONBOUSQUET “Grand Cru,” St. Émilion ‘16 225

615 CHÂTEAU FEYTIT-CLINET, Pomerol ‘12 225

616 CHÂTEAU DUHART-MILON “Grand Cru,” Pauillac ‘11 250

ITALY

700 AMARONE, L’Arco ‘16 180

701 BARBARESCO, Demarie, Piemonte ‘16 80

702 BARBERA D’ASTI, Prunotto “Fiulot,” Piemonte ’18 11.00/ 42

703 BAROLO, Tenuta L’Illuminata, Piemonte ‘12 85

704 BRUNELLO DI MONTALCINO, Fanti, Toscana ‘17 90

705 CHIANTI CLASSICO, Tenuta di Arceno, Toscana ‘18 10.50/ 40

706 CHIANTI CLASSICO RISERVA, Rocca delle Macie, Toscana ‘17 65

707 MONTEPULCIANO D’ABRUZZO, Montefresco, Abruzzo ‘19 30

708 ROSSO DI MONTALCINO, Pian delle Vigne ’18 65

709 SUPER TUSCAN, Ruffino “Modus,” Toscana ‘17 48

710 SUPER TUSCAN, Ornellaia, Bolgheri ‘15 375

711 TAURASI RISERVA, A Casa, Campagnia ’07 80

712 VINO NOBILE DI MONTEPULCIANO, Salcheto, Toscana ‘17 48

713 VALPOLICELLA, Bertani, Verona ‘19 8.50/ 32

SPAIN & PORTUGAL

730 TOURIGA NACIONAL & TOURIGA FRANCA, Oscar’s Quevedo ‘17 8.00/ 30

731 GARNACHA, Clos Mustardo, Priorat ‘15 41

732 TEMPRANILLO, Fra Guillem Joven, Montsant ‘19 9.00/ 34

733 TEMPRANILLO, Matsu “El Viejo,” Toro ‘18 70

734 TOURIGA NACIONAL & BAGA, Luis Pato, “Rebel,” Bairrada, Portugal ‘17 38

OTHER RED VARIETALS

750 CABERNET FRANC, Tenuta Maccan, Friuli ‘18 37

751 GAMAY, Château des Jacques, Fleurie, Beaujolais ‘18 12.75/ 49

752 PETITE SIRAH, Parducci “Small Lot,” Mendocino ‘16 10.00/ 38

753 PETITE SIRAH, Stags’ Leap Winery, Napa Valley ‘17 68

754 SHIRAZ, Wishing Tree, South Australia ‘18 9.50/ 36

755 SHIRAZ, Two Hands “Bella’s Garden,” Barossa ‘17 130

756 SHIRAZ, Molly Dooker “Velvet Glove,” McLaren Vale ‘16 295

757 ZINFANDEL, Pedroncelli “Mother Clone,” Dry Creek Valley ’19 38

758 ZINFANDEL, Decoy by Duckhorn, Sonoma County ‘18 12.00/ 46

759 ZINFANDEL, Saldo by Prisoner Wine Co., California ‘19 50

RED BLENDS

800 CHILDRESS “Pinnacle,” Yadkin Valley MV 30

801 CHARLES & CHARLES, Columbia Valley ‘18 9.00/34

802 JOLO VINEYARDS “Jolotage,” Yadkin Valley ‘20 38

803 REBELLIOUS, California ‘19 42

804 J. LOHR “Pure Paso,” Paso Robles ‘18 12.00/ 46

805 PARADUXX by DUCKHORN VINEYARDS, Napa ‘18 85

MERLOT

850 STERLING VINEYARDS, California ‘18 7.75/ 29

851 FERRARI-CARANO, Sonoma ‘17 11.00/ 42

852 THORN by Prisoner Wine Co., Napa ‘17 67

853 EMMOLO, Napa ‘18 18.00/ 70

854 FREEMARK ABBEY, Napa ‘18 70

855 ARIETTA “Hudson Vineyard,” Napa ‘14 125

CABERNET SAUVIGNON

900 SHANNON RIDGE, Lake County ‘20 7.75/ 29

901 BESPOKE, Paso Robles ‘18 9.50/ 36

902 MEDALONI CELLARS “Signature Series,” Yadkin Valley ’19 37

903 FRANCISCAN, Monterey ‘18 12.75/ 49

904 J. LOHR “Hilltop,” Paso Robles ‘18 20.00/ 78

905 HAWK AND HORSE “Block Three,” Red Hills, Lake County ‘11 95

906 SCHRADER CELLARS “Double Diamond,” Oakville ‘17 30.50/ 120

907 PENFOLDS “Bin 407,” South Australia ‘17 125

908 RODNEY STRONG, “Rockaway Vineyard,” Alexander Valley ‘14 130

909 GRGICH HILLS “Estate,” Napa ‘17 135

910 CAKEBREAD, Napa ‘18 155

911 SILVER OAK, Alexander Valley ‘17 160

912 CHIMNEY ROCK, Stag’s Leap District ‘15 175

913 STAG’S LEAP WINE CELLARS “Fay Vineyard,” Napa Valley ’17 250

914 NEWTON “Estate Grown,” Yountville, Napa ’15 285

915 CHÂTEAU MONTELENA “Estate,” (Library Release), Calistoga ‘05 350

916 SPOTTSWOODE, Napa ‘13 350

917 DIAMOND CREEK, “Gravelly Meadow,” Napa ‘17 375

918 OPUS ONE, Napa ‘16 525

919 SCHRADER CELLARS “To-Kalon,” Napa ’06 1000

920 SCHRADER CELLARS “Old Sparky,” Napa ‘14 1.5L 2000