Apple Streusel Tart
with caramelized apples, apple butter, pomegranate reduction and salted caramel ice cream...
CURRENT FEATURES
Print Works Bistro features classical and modern versions of French bistro dishes created with locally sourced food. Just a few blocks from the Friendly Shopping Center, Greensboro Coliseum and Aquatic Center and adjacent to the Proximity Hotel, we are open for Breakfast, Brunch, Lunch and Dinner!
Check out our new featured menu with seasonal favorites such as PWB Shrimp and Grits, Grilled Salmon, and Pan Seared Sea Scallops. Make your reservation now on OpenTable!
PRINT WORKS BISTRO & GREEN VALLEY GRILL NAMED 100 BEST BRUNCH RESTAURANTS IN AMERICA BY OPENTABLE
LEARN MORE
ENTER TO WIN!
Sign up and you will be entered into our Unwind and Dine Giveaway! Winner receives one $50 Print Works Bistro gift certificate* for a romantic date, night out with friends or a much needed respite from the everyday grind.
Drawing on January 2, 2020!
Current features through November 12, 2019!
The below is just a sampling! See our Full Menus: Breakfast | Weekend Brunch | Lunch | Dinner | Dessert | Late Night | Wine List | Cocktails | Beer
Filter Categories
- All
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Late Night
- Special
- Side
Confit Duck Poutine
hand-cut fries, pulled duck, Prima Donna, rich gravy...
Sesame Crusted Seared Tuna Salad
mixed greens, local apple, cucumber, pomegranate seeds, toasted almonds, preserved lemon vinaigrette...
Duck Confit Hash
pulled duck, roasted mushrooms, caramelized onions, bistro potatoes, poached eggs, hollandaise...
Baby Kale & Local Apple Salad
candied pecans, cranberries, feta, maple vinaigrette...
Roasted Acorn Squash
quinoa, lentils, kale, pomegranate seeds, candied pecans, Brussels sprout slaw, sweet potato chips...
Duck Confit Sandwich
challah bun, shallot rouille, Brussels sprout slaw, Prima Donna crisp, hand-cut fries...
Pan Seared Sea Scallops
Champagne beurre blanc, braised lentils & kale...
Local Lamb & Tickler Meatballs
horseradish crème fraiche, roasted tomato demi, crème fraiche mashed potatoes...
Butterscotch Crème Brûlée
baked custard infused with a traditional butterscotch sauce and topped with a delicate layer of...
Garlic Shrimp & Saffron Risotto
creamy saffron arborio rice, kale, saucisson, feta...
Mousse Duet
Grand Marnier white chocolate and decadent dark chocolate with freshly whipped cream and pirouettes...
Filet Mignon
roasted tomato demi, crème fraiche mashed potatoes, French green beans...
Braised Beef Short Ribs Bourguignonne
red wine mushroom-bacon sauce, crème fraiche mashed potatoes, Brussels sprouts...
Four Spiced Duck Confit
braised lentils & kale, roasted baby carrots...
Grilled Citrus-Mustard Glazed Salmon
crème fraiche mashed potatoes, French green beans...
Grilled Chicken Sandwich
challah bun, roasted tomato pesto, Boursin, arugula, hand-cut fries...
Lump Crabmeat Dip
herb bread crumbs, poppyseed crisps...
Avocado Toast with Berries
Crispy Brussels Sprouts
lemon-bacon vinaigrette, fried leeks and honey-chili aïoli...
Quiche Florentine
house-made butter crust, spinach, mushrooms, Emmentaler, mixed greens, house vinaigrette...
PWB Shrimp and Grits
grilled shrimp, three-cheese grits, caramelized onions, crème fraiche, chives...