CURRENT FEATURES

CURRENT FEATURES

Print Works Bistro features classical and modern versions of French bistro dishes created with locally sourced food.

FLOUNDER FRANÇAISE

lemon-caper beurre blanc, crème fraîche mashed potatoes, Vichy carrots...

GRILLED PORK CHOP

mustard-tarragon butter, cheddar, bacon & chive potato cake, Vichy carrots...

GRILLED FILET MIGNON AU POIVRE

brandy-peppercorn emulsion, crème fraîche mashed potatoes, French green beans...

BEEF BOURGUIGNON

beef tenderloin tips, red wine-mushroom ragout, carrots, pearl onions, crème fraîche mashed potatoes...

GRILLED SALMON

GRILLED SALMON lemon-dill emulsion, crème fraîche mashed potatoes, French green bean...

ESPRESSO BRAISED BEEF SHORT RIBS

creamed leeks, cheddar, bacon & chive potato cake...

PARISIAN TUNA TARTARE

capers, cornichons, shallot, Dijon aïoli, sweet potato chips...

GOUGÈRES

cheese puffs...

BEEF SHORT RIB FLATBREAD

caramelized onions, Boursin, Gruyère, port wine-balsamic reduction herbes de Provence...

FRENCH SILK PIE

crème anglaise, whipped cream...

GRAND MARNIER BRÛLÉE

shortbread cookie...

CLOUD CAKE

roasted plum compote, caramel, housemade vanilla bean ice cream...

PAN SEARED SCALLOP RISOTTO

PAN SEARED SCALLOP RISOTTO bacon lardons, peas, asparagus, mint, Prima Donna...

PAN SEARED TROUT

brown butter-sage emulsion, creamed leeks, Vichy carrots...

CHICKEN SCHNITZEL

apple salad, preserved lemon vinaigrette...

WILD MUSHROOM OMELET

spinach, Gruyère, truffle oil, bistro potatoes...

BEEF SHORT RIB HASH

bistro potatoes, caramelized onions, roasted red peppers, poached eggs, hollandaise...

AVOCADO TOAST

challah, avocado mousse, blue crab, mango coulis, poached eggs, Greek yogurt, housemade granola...

TARRAGON CHICKEN SALAD CROISSANT

mixed greens, house vinaigrette...

BEEF TENDERLOIN TIP SALAD

arugula, roasted carrot, pear, toasted almonds, house vinaigrette...

VEGETABLE WELLINGTON

mushrooms, lentils, leeks, butternut squash, chèvre, mushroom gravy French green beans...

GRILLED CHICKEN SALAD

mixed greens, honey crisp apple, toasted pumpkin seeds, red beets, chèvre, mustard vinaigrette...

ALSATIAN HAM QUICHE

peas, caramelized onions, Emmentaler, housemade butter crust mixed greens, house vinaigrette...

ESPRESSO BRAISED BEEF SHORT RIB SANDWICH

challah bun, caramelized onions, Emmentaler, espresso jus hand-cut fries...

BISTRO DEVILED EGGS

paprika, chives...

CHICKEN CORDON BLEU

Tuesday's Daily Plate...

GRILLED NY STRIP

Saturday's Daily Plate...

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