CURRENT FEATURES

CURRENT MENU FEATURES

Print Works Bistro features classical and modern versions of French bistro dishes created with locally sourced food. Just a few blocks from the Friendly Shopping Center, Greensboro Coliseum and Aquatic Center and adjacent to the Proximity Hotel, we are open for Breakfast, Brunch, Lunch and Dinner!

Check out our new featured menu with seasonal favorites such as PWB Shrimp and Grits, Grilled Salmon, and Pan Seared Sea Scallops. Make your reservation now on OpenTable!

PRINT WORKS BISTRO & GREEN VALLEY GRILL NAMED 100 BEST BRUNCH RESTAURANTS IN AMERICA BY OPENTABLE
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ENTER TO WIN!

Sign up and you will be entered into our Unwind and Dine Giveaway! Winner receives one $50 Print Works Bistro gift certificate* for a romantic date, night out with friends or a much needed respite from the everyday grind.
Drawing on August 30, 2019!

 Current features through July 23, 2019
The below is just a sampling! See our Full Menus: Breakfast | Weekend Brunch | Lunch | Dinner | Dessert | Late Night | Wine List | Cocktails | Beer

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Heirloom Tomato Tart

on puff pastry; whipped cream cheese, balsamic glaze, basil oil, zucchini chips...

Citrus Cured Duck Breast

black pepper-lemon gastrique, coconut-jasmine grain blend, ratatouille...

Local Tomato Plate

marinated olives, basil oil, tetilla cheese...

Grilled Salmon

Champagne beurre blanc, roasted tomato pistou, crème fraiche mashed potatoes, French green beans...

Mousse Duet

milk chocolate raspberry and decadent dark chocolate with freshly whipped cream and pirouettes...

Parsley-Chive & Garlic Shrimp Risotto

creamy arborio rice, roasted sweet corn, bacon lardons, goat cheese...

Heirloom Tomato & Basil Omelet

aged Tickler cheddar, bistro potatoes...

Shrimp & Red Pepper Dip

fresh herbs, feta, poppyseed crisps...

Warm Shrimp Salad

marinated shrimp, coconut-jasmine grain blend, bacon lardons, roasted sweet corn, zucchini,...

White Peach Crème Brûlée

baked custard infused with white peach puree, topped with a delicate layer of caramelized sugar...

Bistro “Bánh mì”

toasted baguette, shaved beef, chili aïoli, purple basil, pickled carrots & cucumbers, hand-cut fries...

Cinnamon Buns

Aubergine Frites

fried eggplant, goat cheese, honey, fresh black pepper...

Peach Bavarian

with brûléed peaches, whipped cream and almond crème anglaise...

Pan Seared Sea Scallops

truffled corn soubise, bacon lardons, shaved leeks, citrus red onions, coconut-jasmine grain blend...

Truffled Corn Flatbread

blistered cherry tomatoes, mascarpone, pickled red onion...

Fried Eggplant Flatbread

serrano, goat cheese, honey-fig balsamic...

Filet Mignon

walnut-Roquefort fondue, balsamic glaze, crème fraiche mashed potatoes, French green beans...

Avocado Toast with Berries

PWB Shrimp and Grits

grilled shrimp, three-cheese grits, caramelized onions, crème fraiche, chives...