Beer Menu

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North Carolina Craft Beer

PILSNER, Gizmo Brew Works, “Dad Jokes” (3.8%), Raleigh 5.75

AMBER LAGER, Red Oak (5.0%), Whitsett 5.50

SESSION MEAD, Noble Cider, Session Mead with Clementine (5%), Asheville 7

NEW ENGLAND I.P.A., Twenty-Six Acres “Reptar Juice” Hazy (7.2%), Concord. 8.50

I.P.A., Foothills “Jade” (7.4%), Winston-Salem 6

PALE LAGER, Mason Jar “Happy Place” (4.5%), Holly Springs 5.25

OKTOBERFEST, Highland Brewing “Clawhammer” (5%), Asheville 5.50

DOUBLE I.P.A., Firestone Brewing “Double Mind Haze” (8.3%), California 6

HARD GINGER BEER, Ginger’s Revenge “Fall Harvest” (4.7%), Asheville 8.50

PORTER, Blowing Rock “Big Chocolate” (6.9%), Blowing Rock 5.75

WHEAT BEER, Raleigh Brewing “The First Squeeze” (6%), Raleigh 5.50

MILK STOUT, Duck-Rabbit (5.7%), Farmville 5

BLONDE ALE, Sycamore Brewing “Southern Girl” (5.2%), Charlotte 6

BELGIAN TRIPEL, Aviator Brewing “Devil’s Tramping Ground” (9.2%), Fuquay-Varina 7.50

SPIKED SELTZER, Mother Earth Brewing “Sercy” Seasonal Options (5%) 5.50

Due to the artisanal nature of some of the North Carolina breweries listed, items may have limited availability.
Non-Alcoholic and Gluten-Free selections available.

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