Heirloom Tomato Tart
on puff pastry; whipped cream cheese, balsamic glaze, basil oil, zucchini chips...
CURRENT FEATURES
Print Works Bistro features classical and modern versions of French bistro dishes created with locally sourced food. Just a few blocks from the Friendly Shopping Center, Greensboro Coliseum and Aquatic Center and adjacent to the Proximity Hotel, we are open for Breakfast, Brunch, Lunch and Dinner!
Check out our new featured menu with seasonal favorites such as PWB Shrimp and Grits, Grilled Salmon, and Pan Seared Sea Scallops. Make your reservation now on OpenTable!
PRINT WORKS BISTRO & GREEN VALLEY GRILL NAMED 100 BEST BRUNCH RESTAURANTS IN AMERICA BY OPENTABLE
LEARN MORE
ENTER TO WIN!
Sign up and you will be entered into our Unwind and Dine Giveaway! Winner receives one $50 Print Works Bistro gift certificate* for a romantic date, night out with friends or a much needed respite from the everyday grind.
Drawing on August 30, 2019!
Current features through July 23, 2019
The below is just a sampling! See our Full Menus: Breakfast | Weekend Brunch | Lunch | Dinner | Dessert | Late Night | Wine List | Cocktails | Beer
Filter Categories
- All
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Late Night
- Special
- Side
Citrus Cured Duck Breast
black pepper-lemon gastrique, coconut-jasmine grain blend, ratatouille...
Local Tomato Plate
marinated olives, basil oil, tetilla cheese...
Grilled Salmon
Champagne beurre blanc, roasted tomato pistou, crème fraiche mashed potatoes, French green beans...
Mousse Duet
milk chocolate raspberry and decadent dark chocolate with freshly whipped cream and pirouettes...
Parsley-Chive & Garlic Shrimp Risotto
creamy arborio rice, roasted sweet corn, bacon lardons, goat cheese...
Heirloom Tomato & Basil Omelet
aged Tickler cheddar, bistro potatoes...
Shrimp & Red Pepper Dip
fresh herbs, feta, poppyseed crisps...
Warm Shrimp Salad
marinated shrimp, coconut-jasmine grain blend, bacon lardons, roasted sweet corn, zucchini,...
White Peach Crème Brûlée
baked custard infused with white peach puree, topped with a delicate layer of caramelized sugar...
Bistro “Bánh mì”
toasted baguette, shaved beef, chili aïoli, purple basil, pickled carrots & cucumbers, hand-cut fries...
Cinnamon Buns
Aubergine Frites
fried eggplant, goat cheese, honey, fresh black pepper...
Peach Bavarian
with brûléed peaches, whipped cream and almond crème anglaise...
Pan Seared Sea Scallops
truffled corn soubise, bacon lardons, shaved leeks, citrus red onions, coconut-jasmine grain blend...
Truffled Corn Flatbread
blistered cherry tomatoes, mascarpone, pickled red onion...
Fried Eggplant Flatbread
serrano, goat cheese, honey-fig balsamic...
Filet Mignon
walnut-Roquefort fondue, balsamic glaze, crème fraiche mashed potatoes, French green beans...
Avocado Toast with Berries
PWB Shrimp and Grits
grilled shrimp, three-cheese grits, caramelized onions, crème fraiche, chives...