Wine Menu

Our extensive wine list receives the Wine Spectator Award of Excellence each year. Take a look at our current wine offerings, including hundreds of selections and over 75 by the glass! Have your own private wine tasting with our Wine Flights.

CHAMPAGNE

100 MOËT & CHANDON “Impérial Réserve Brut,” Épernay   14.25/70

101 TAITTINGER “Brut La Française,” Reims MV   75

102 HEIDSIECK & CO. “Monopole Blue Top,” Épernay MV   90

103 PALMER & CO. “Brut Resérve,” Reims MV   95

104 MOËT & CHANDON, Rosé Impérial, Épernay MV   100

105 VEUVE CLICQUOT Brut “Yellow Label” 1/2 Btl   60/115

106 LAURENT PERRIER “Brut Millésimé 2007,” Reims   125

107 VEUVE CLICQUOT Rosé, Reims   130

108 RUINART “Brut Rosé,” Reims MV   130

109 KRUG “Grande Cuvée,” Reims MV   380

110 LOUIS ROEDERER “Cristal,” Reims ‘09   425

SPARKLING

120 COPPOLA “Sofia,” California MV split   9.25

121 DA LUCA, Prosecco, Italy MV   8.75/33

122 CODORNÍU “Anna,” Cava Rosé MV   9.00/ 34

123 PETALO, Moscato Spumante, Italy MV   37

124 DOMAINE CHANDON BRUT, California MV   42

125 MARCEL MARTIN, Crémant de Loire MV   44

126 ROEDERER ESTATE “Brut,” Anderson Valley MV   45

127 SCHRAMSBERG “Brut Rosé,” Calistoga ‘16   82

CHARDONNAY/
BURGUNDY

140 BESPOKE, Central Coast ‘17   7.50/28

141 WILLIAM HILL, Central Coast ‘17   8.00/30

142 MEDALONI CELLARS, Yadkin Valley ‘17   31

143 IRONY, Monterey ‘17   33

144 MÂCON-LUGNY, Louis Latour “Les Genièvres” ‘17   35

145 BLACK STALLION, Napa ‘18   9.75/37

146 MER SOLEIL, “Silver”(Unoaked)Monterey ‘16   10.00/38

147 NAPA CELLARS, Napa ‘18   42

148 HARTFORD, Russian River Valley ‘17   12.75/49

149 NEYERS, Carneros ‘16   62

150 POUILLY-FUISSÉ Domaine Thibert ‘17   16.25/63

151 EVENING LAND “Seven Springs Vineyard,”
Eola-Amity Hills ‘16   69

152 STAG’S LEAP WINE CELLARS “Karia,” Napa ‘16   18.00/70

153 CHABLIS, Lamblin et Fils “1er Cru Fourchaumes” ‘18   71

154 SBRAGIA FAMILY VINEYARDS “Home Ranch,” Napa ‘16   76

155 KEENAN, “Spring Mountain District,” Napa ‘17   80

156 PULIGNY-MONTRACHET, Domaine Genot-Boulanger
“Les Nosroyes” ‘16   100

157 MEURSAULT, Xavier Monnot “Les Chevalières” ‘15   125

158 CHASSAGNE MONTRACHET, Olivier Leflaive ‘15   140

159 PULIGNY-MONTRACHET, Louis Jadot “Le Cailleret” ‘14   300

SAUVIGNON BLANC/SEMILLON

200 BORDEAUX, Château La Gravière ‘18   5.75/21

201 BORDEAUX, Château Carbonnieux ‘15   86

202 POUILLY FUMÉ, Ladoucette ‘15   72

203 SANCERRE, Château de Sancerre ‘17   16.50/64

204 SAUVIGNON BLANC, The Seeker, Marlborough ‘18   7.75/29

205 SAUVIGNON BLANC, Bayten, Constantia Valley ‘17   33

206 SAUVIGNON BLANC, Atalon, North Coast ‘16   37

207 SAUVIGNON BLANC, Rued, Dry Creek Valley ‘17   10.25/39

208 SAUVIGNON BLANC, Cloudy Bay, Marlborough ‘18   59

209 SAUVIGNON BLANC, Cakebread, Napa ‘17   70

210 SEMILLON, L’Ecole No. 41, Columbia Valley ‘16   35

PINOTS

230 PINOT BIANCO, Elena Walch, Alto Adige ‘17   35

231 PINOT BLANC, Gustave Lorenz “Fleurelle,” Alsace ‘17   10.75/41

232 PINOT BLANC, Domaine Schlumberger “Les Princes Abbés,” Alsace ‘17   36

233 PINOT GRIGIO, Bespoke, Paso Robles ‘17   7.75/29

234 PINOT GRIGIO, Maso Canali, Trentino ‘17   8.75/33

235 PINOT GRIS, MacMurray Ranch, Sonoma ‘17   8.50/32

236 PINOT GRIS, The Four Graces, Willamette Valley ‘18   34

237 PINOT GRIS, Sokol Blosser, Willamette Valley ‘18   9.25/35

238 PINOT GRIS, Trimbach “Reserve,” Alsace ‘13   48

RIESLING

250 SHELTON VINEYARDS, Yadkin Valley ‘17   7.00/26

251 DR. LOOSEN “Dr. L,” Mosel ‘17   29

252 VILLA Spätlese, Mosel ‘17   7.75/29

253 CHÂTEAU STE. MICHELLE “Eroica,” Columbia Valley ‘16   46

254 PAUL BLANCK “Grand Cru” Furstentum, Alsace ‘15   60

255 FRITZ HAAG “Brauneberger Juffer Sonnenuhr,”
Spätlese, Mosel ‘14   83

256 RUDI PICHLER “Ried Hochrain,” Smaragd, Wachau ‘17   125

RHÔNE BLANC/WHITE BLENDS

300 FERRATON “Samorëns,” Côtes du Rhône ‘17   28

301 M. CHAPOUTIER “Belleruche,” Côtes du Rhône ‘17   7.75/29

302 TREANA “Blanc,” Central Coast ‘14   48

303 ZIND HUMBRECHT “Zind,” Alsace ‘12   50

304 CONDRIEU, Les Vins de Vienne ‘10   135

OTHER WHITE VARIETALS

350 ALBARIÑO, Martín Códax, Rias Baixas ‘18   8.75/33

351 ARNEIS, Ceretto, Langhe ‘17   44

352 ASSYRTIKO, Argyros “Atlantis,” Santorini ‘17   41

353 CHENIN BLANC, Sauvion,Vouvray ‘18   7.00/26

354 GEWÜRZTRAMINER, Frey-Sohler, Alsace ‘15   10.75/41

355 GEWÜRZTRAMINER, Hugel “Vendange Tardive,”Alsace ‘01   115

356 GRÜNER VELTLINER, Laurenz V “Singing,” Austria ‘17   8.75/33

357 MOSCATO, Terra d’Oro, California ‘17   8.50/32

358 MUSCADET, Domaine Claude Branger, Loire ‘17   28

359 VERMENTINO, Sella & Mosca “La Cala,” Sardinia ‘16   32

360 VIOGNIER, Laurent Miquel, “Nord Sud,” Sud du France ‘15   9/34

ROSÉ/ORANGE

401 BESPOKE, Central Coast ‘17   8.00/30

402 LE MORETTE, Bardolino Chiaretto Classico ‘18   33

403 ELIZABETH SPENCER, Mendocino ‘18   37

404 ST. ANDRIEU, “L’Oratoire,” Côtes de Provence ‘18   10.00/38

405 CHÂTEAU D’AQUERIA, Tavel ‘18   40

406 RED TAIL RIDGE “Miscreant,” (Orange) Finger Lakes ‘15   40

407 DEMARIE “Sabbia,” (Orange) Piedmonte MV   42

408 MEIOMI, Sonoma, Monterey, Sta. Barbara ‘17   11.50/44

409 LE ROI DES PIERRES, Sancerre ‘18   50

PINOT NOIR/BURGUNDY

450 HOB NOB, France ‘17   7.50/28

451 BESPOKE, Monterey ‘17   9.25/35

452 LYRIC by Etude, Santa Barbara ‘16   10.00/38

453 ERATH “Resplendent,” Oregon ‘18   40

454 CHÂTEAU DE SANTENAY, Bourgogne ‘15   11.50/44

455 WILLAMETTE VALLEY VINEYARD
“Whole Cluster,” Willamette Valley ‘17   12.00/46

456 FESS PARKER, Santa Rita Hills ‘17   55

457 THE CALLING, Russian River ‘16   57

458 DUCKHORN “Migration,” Sonoma Coast ‘16   65

459 TALBOTT “Sleepy Hollow Vineyard,”
Santa Lucia Highlands ‘14   68

460 ST. INNOCENT “Temperance Hill,” Willamette Valley ‘15   75

461 HARTFORD “Land’s Edge,” Sonoma Coast ‘14   84

462 SAINTSBURY “Stanly Ranch,” Carneros ‘16   90

463 POMMARD, Louis Jadot ‘15   95

464 GEVREY-CHAMBERTIN, Louis Jadot ‘15   125

465 EVENING LAND “Seven Springs Estate-La Source,”
Eola-Amity Hills ‘15   130

466 POMMARD, Louis Jadot “Clos de la Cammaraine,” ‘13   135

467 CERITAS “Occidental Vineyard,” Sonoma Coast ‘16   140

468 VOLNAY, Voillot, 1er Cru “Les Champans” ‘11   180

469 CHAMBERTIN, Pierre Gelin, Grand Cru “Clos de Beze” ‘15   275

RHÔNE

500 CHÂTEAUNEUF-DU-PAPE, M. Chapoutier ‘15   98

501 CHÂTEAUNEUF-DU-PAPE, Paul Autard
“Cuvée La Côte Ronde” ‘15   115

502 CÔTE-RÔTIE, E. Guigal “Brune et Blonde” ‘13   110

503 CÔTES DU RHÔNES VILLAGES,
Les Cassagnes de La Nerthe ‘16   10.50/ 40

504 CROZES HERMITAGE, St. Cosme ‘15   66

505 GIGONDAS, Famille Perrin “La Gille” ‘17   63

506 ST. JOSEPH, Domaine Pierre Jean Villa “Préface” ‘17   62

507 VACQUEYRAS, Domaine Le Couroulu “Vieilles Vignes” ‘15  54

CHILE & ARGENTINA REDS

550 CABERNET SAUVIGNON & MERLOT,
Cousiño-Macul “Finis Terrae,” Maipo Valley ‘13   48

551 CARMÉNÈRE, Root:1, Colchagua Valley ‘17   8.50/32

552 MALBEC, Alta Vista, Argentina ‘18   8.75/33

553 MALBEC, Catena Alta, “Historic Rows,” Mendoza ‘15   68

BORDEAUX

600 CHÂTEAU VIEUX MANOIR, Bordeaux Superieur ’16   5.75/21

601 CHÂTEAU LA GRANGE CLINET, Côtes de Bordeaux ‘16   9.75/37

602 CHÂTEAU LA CROIX BLANCHE,
Montagne-St.Émilion ‘15   10.25/39

603 CHÂTEAU LA PARDE HAUT-BAILLEY, Pessac-Léognan ‘15   78

604 SÉGLA by CHÂTEAU RAUZAN-SÉGLA, Margaux ‘12   92

605 CHÂTEAU SIMARD, St. Émilion ‘10  100

606 CHÂTEAU DAUZAC “Labastide,” Margaux ‘12   105

607 CHÂTEAU BATAILLEY “5th Growth,” Pauillac ‘14   125

608 CHÂTEAU CROIX CANON “Grand Cru,” St. Émilion ‘12   130

609 CHÂTEAU CROIX DE BEAUCAILLOU, St. Julien ‘09   185

610CHÂTEAU FEYTIT-CLINET, Pomerol ‘12   225

611 CHÂTEAU DUHART-MILON “Grand Cru,” Pauillac ‘11   250

ITALY

700 AMARONE, Allegrini “Classico” ‘14   128

701 BARBARESCO, Prunotto, Piemonte ‘16   80

702 BARBERA D’ALBA, Demarie, Piemonte ’16   42

703 BARBERA D’ASTI, Renato Ratti, Piemonte ‘17  9.25/35

704 BAROLO, Michele Chiarlo, “Tortoniano,” Piemonte ‘14   92

705 BRUNELLO DI MONTALCINO, Silvio Nardi, Toscana ‘12   110

706 CHIANTI, Da Vinci, Toscana ‘17   7.75/29

707 CHIANTI CLASSICO RISERVA,
Marchese Antinori, Toscana ‘15   84

708 DOLCETTO D’ACQUI, Banfi “L’Ardi,” Piemonte ‘17   30

709 MONTEPULCIANO D’ABRUZZO,
La Valentina, Abruzzo ‘16   33

710 NEBBIOLO, Damilano, Langhe ‘15   44

711 SUPER TUSCAN, Ruffino “Modus,” Toscana ‘15   48

712 SUPER TUSCAN, Le Serre Nuove, Bolgheri ‘14   125

713 SUPER TUSCAN, Ornellaia, Bolgheri ’14   375

714 VINO NOBILE DI MONTEPULCIANO,
TorCalvano, Toscana ‘15   54

715 VALPOLICELLA, Bertani, Verona ‘17   8.50/32

SPAIN & PORTUGAL

730 GARNACHA, MAZUELO, La Cartuja, Priorat ‘16   41

731 TEMPRANILLO, Valdelamillo Crianza, Rioja ‘14   9.00/34

732 TEMPRANILLO, Viña Ardanza “Reserva,” Rioja Alta ‘09   58

733 TOURIGA FRANCA & NACIONAL, Prats &
Symington, “Prazo de Roriz,” Douro ‘16   33

734 TRINCADIERA, ARAGONEZ & SYRAH,
Terra d’Alter, Alentejano ‘15   8.00/30

OTHER RED VARIETALS

751 GAMAY, Jean-Paul DuBost “La Ballofière,”
Morgon ‘16   12.75/49

752 MALBEC, Trinchero “Cloud’s Nest,” Napa ‘12   115

753 PETITE SIRAH, Ironstone, Lodi ‘17   6.75/25

754 PETITE SIRAH, Girard, Napa ‘16   50

755 SHIRAZ, Hope Estate “The Ripper,”
Western Australia ‘14   10.50/40

756 SHIRAZ, Torbreck “The Struie,” Barossa ‘15   90

757 SHIRAZ, Molly Dooker “Velvet Glove,” McLaren Vale ‘16   295

758 ZINFANDEL, Brazin “Old Vine,” Lodi ‘16   9.00/34

759 ZINFANDEL, Saldo by Prisoner Wine Co., California ‘17   44

760 ZINFANDEL, Sbragia “Gino’s Vineyard,” Sonoma ‘14   55

RED BLENDS

800 CHILDRESS “Pinnacle,” Yadkin Valley MV   23

801 APOTHIC “Red,” California ‘17   7.00/26

802 RAVENSWOOD “Besieged,” Sonoma ‘14   9.00/ 34

803 JOLO VINEYARDS “Jolotage,” Yadkin Valley ‘18   38

804 J. LOHR “Pure Paso,” Paso Robles ‘17   11.00/42

805 TREANA “Red,” Paso Robles ‘16   72

806 THE PRISONER, Napa ‘17   85

807 BARBOURSVILLE VINEYARDS “Octagon,”
Virginia ‘13   98

808 ST. SUPÉRY “Élu,” Napa ‘14   110

809 ORIN SWIFT “Machete,” Napa ‘17   115

MERLOT

850 CHÂTEAU SOUVERAIN, California ‘17   6.75/25

851 BESPOKE, Paso Robles ‘17   7.75/29

852 GHOST PINES, Napa/Sonoma ‘16  32

853 THORN by Prisoner Wine Co., Napa ‘15   63

854 EMMOLO, Napa ‘17   18.00/70

855 MERRYVALE, Napa ‘14   75

856 ARIETTA “Hudson Vineyard,” Napa ‘14   125

CABERNET SAUVIGNON

900 MERF, Columbia Valley ‘16   7.75/29

901 RAYLEN VINEYARDS, Yadkin Valley ‘17   9.25/35

902 CHÂTEAU STE. MICHELLE
“Cold Creek Vineyard,” Columbia Valley ‘14   11.50/44

903 FREI BROTHERS, Alexander Valley ‘16   12.50/48

904 J LOHR “Hilltop Vineyard,” Paso Robles ‘16   14.75/57

905 LOUIS MARTINI, Napa ‘16   75

906 ST. SUPÉRY “Estate,” Napa ‘16   65

907 GINA GALLO “Signature Series,” Napa ‘15   20.00/ 78

908 HAWK AND HORSE “Block Three,” Red Hills,
Lake County ‘13   95

909 SCHRADER CELLARS “Double Diamond,”
Oakville ‘16   30.50/120

910 HEITZ CELLARS, Napa ‘14   125

911 RODNEY STRONG, “Alexander’s Crown,”
Alexander Valley ‘14   130

912 GRGICH HILLS “Estate,” Napa ‘15   135

913 CHIMNEY ROCK, Stag’s Leap District ‘15   140

914 CAKEBREAD, Napa Valley ‘16   155

915 SILVER OAK, Alexander Valley ‘14   160

916 ORIN SWIFT “Mercury Head,” Napa ‘14   190

917 OVERTURE by Opus One, Napa MV   195

918 SPOTTSWOODE “Family Estate Grown,” Napa ‘13   275

919 JARVIS “Estate Grown,” Napa ’11   285

920 CHÂTEAU MONTELENA “Estate,”
(Library Release), Calistoga ‘05 350

921 OPUS ONE, Napa ‘14   400

922 SCHRADER CELLARS “To-Kalon,” Napa ‘03   1000

923 SCHRADER CELLARS “Old Sparky,”
Napa ‘14 1.5L   2000